Request Review and Candidate Search
We begin by carefully discussing your requirements, expectations, household needs, schedule, and the profile of the private chef you are looking for.
Once the key details of the request have been agreed, a service agreement is signed between the client and the agency. After the agreement is signed, we begin the recruitment process using our own candidate network and internal database.
When selecting candidates, we take into account key criteria such as:
1. previous experience working in private households or private residences;
2. professional experience in family cooking, restaurant kitchens, or villa-based positions;
3. ability to adapt menus to the family’s preferences, dietary requirements, and daily routines;
4. experience in preparing different types of cuisine, where required for the role;
5. positive references from previous employers;
6. personal reliability, discretion, and sense of responsibility;
7. language skills, where required for the role.